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Today, we're whipping up some delicious Indian Style Pasta, y'all! This pasta dish is sure to hit the spot with its unique blend of flavors and spices.

Tomato Pasta

Let's start off with a classic, shall we? This Tomato Pasta recipe is perfect for those who are new to the Indian pasta scene. Here's what you'll need:

Tomato Pasta Image

Ingredients:

  • 1 pack of pasta
  • 4-5 medium-sized tomatoes
  • 1 onion, finely chopped
  • 4-5 cloves of garlic, minced
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp red chili powder
  • 1 tsp salt
  • 2 tbsp oil
  • 1 tbsp butter
  • Fresh coriander, finely chopped

Instructions:

  1. Cook pasta according to package instructions until al dente. Drain and set aside.
  2. Heat oil and butter in a pan. Add cumin seeds and let them splutter for a few seconds.
  3. Add chopped onions and minced garlic. Saute until onions turn translucent.
  4. Add chopped tomatoes, cumin powder, coriander powder, red chili powder, and salt. Cook on low heat until the tomatoes are soft and mushy.
  5. Add freshly chopped coriander and mix well.
  6. Finally, add the cooked pasta and mix until everything is well combined. Serve hot and enjoy!

Indian Style Pasta

If you're feeling a bit more adventurous, try this Indian Style Pasta recipe for a unique twist on your usual pasta dishes.

Indian Style Pasta Image

Ingredients:

  • 1 pack of pasta
  • 1 onion, finely chopped
  • 1 capsicum, thinly sliced
  • 1 carrot, cut into thin strips
  • 1/2 cup green peas
  • 1 tbsp oil
  • 1 tsp ginger-garlic paste
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp red chili powder
  • 1 tsp garam masala
  • 1 tsp salt
  • Fresh coriander, finely chopped
  • Lime juice, to taste

Instructions:

  1. Cook pasta according to package instructions until al dente. Drain and set aside.
  2. Heat oil in a pan. Add ginger-garlic paste and saute until fragrant.
  3. Add chopped onions and saute until translucent.
  4. Add sliced capsicum, carrot strips, and green peas. Cook on medium heat for 5-7 minutes or until vegetables are tender.
  5. Add cumin powder, coriander powder, red chili powder, garam masala, and salt. Mix well.
  6. Add cooked pasta and stir until well combined.
  7. Add freshly chopped coriander and lime juice. Mix well and serve hot.

Y'all ain't never had pasta like this before! These Indian style pasta recipes are sure to please your taste buds and fill you up. Try them out for your next meal and let us know what you think!

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