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If you're in the mood for something bold and flavorful, try this Masala Magic Indian Style Pasta recipe. It's quick and easy to make, and it's perfect for those who love both pasta and Indian cuisine. Here's how to make it:

Ingredients:

- 1 pound pasta

- 1 tablespoon olive oil

- 1 onion, chopped

- 2 cloves garlic, minced

- 1 teaspoon turmeric powder

- 1 teaspoon garam masala powder

- 1/2 teaspoon red chili powder

- 1/2 teaspoon cumin powder

- 1/2 teaspoon coriander powder

- Salt and pepper

Instructions:

1. Boil pasta according to package directions. Drain and set aside.

2. Heat olive oil in a pan over medium heat.

3. Add chopped onion and minced garlic to the pan and sauté until onion is translucent.

4. Add turmeric, garam masala, red chili powder, cumin powder, and coriander powder to the pan and stir well.

5. Add salt and pepper to taste.

6. Add the cooked pasta to the pan and stir well so that the pasta is coated in the spicy masala mixture.

7. Serve hot and enjoy!

Spice up your pasta game with Indian flavors

If you're like most people, you probably make pasta in the same way each time - with tomato sauce, maybe some meat or veggies, and some Parmesan cheese. And while that's a delicious classic, it's always fun to switch up your pasta game and try something new.

That's where this Masala Magic Indian Style Pasta recipe comes in. It's a unique take on pasta that combines the flavors of Indian cuisine with the beloved pasta dish. You'll love the bold spices and aromatic herbs in this recipe, and it's sure to become a staple in your recipe book.

Quick and easy to make

One of the great things about this recipe is how quick and easy it is to make. In just a few simple steps, you'll have a delicious and flavorful pasta dish that's ready to serve. And because it's so easy, it's a great option for a weeknight meal or a last-minute dinner party.

Enjoy the bold flavors of Masala Magic Indian Style Pasta

So if you're ready to spice up your pasta game, give this Masala Magic Indian Style Pasta recipe a try. You won't regret it!

Ingredients:

- 1 pound pasta

- 1 tablespoon olive oil

- 1 onion, chopped

- 3 garlic cloves, minced

- 2 tomatoes, chopped

- 1/2 teaspoon red chili flakes

- 1/2 teaspoon turmeric powder

- 1 teaspoon cumin powder

- 1/2 teaspoon coriander powder

- Salt and pepper

Instructions:

1. Boil pasta according to package directions. Drain and set aside.

2. Heat olive oil in a pan over medium heat.

3. Add chopped onion and minced garlic to the pan and sauté until onion is translucent.

4. Add chopped tomatoes, red chili flakes, turmeric powder, cumin powder, and coriander powder to the pan and sauté until the tomatoes are soft and tender.

5. Add salt and pepper to taste.

6. Add the cooked pasta to the pan and stir well so that the pasta is coated in the spicy masala mixture.

7. Serve hot and enjoy!

A vegetarian pasta recipe that packs a punch

If you're a vegetarian looking for a hearty and flavorful dinner option, look no further than this Spicy Masala Pasta recipe. It's packed with bold spices and savory sauce, making it a satisfying dish that's perfect for any night of the week.

Get bold flavors in just a few easy steps

One of the best things about this recipe is how easy it is to make. You probably have most of the ingredients in your pantry already, and you can go from start to finish in just a few simple steps.

The real magic of this dish comes from the combination of spices and herbs. With turmeric, cumin, coriander, and red chili flakes, you'll get a vibrant and flavorful sauce that's sure to impress.

Quick, easy, and oh-so-satisfying

So next time you're in the mood for a pasta dish that's a little more adventurous, give this Spicy Masala Pasta recipe a try. It's quick and easy to make, and it's a great dinner option for anyone looking for a hearty vegetarian meal that's packed with bold flavors.

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